, DEPARTMENT OF HOME AND RURAL ECONOMICS, FEDERAL COLLEGE OF AGRICULTURE, ISHIAGU. EBONYI STATE, Nigeria
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Sustainability, Agri, Food and Environmental Research Vol. 11 (2023): Ahead of Print 1 - Research Articles
Food habits and the prevalence of obesity and hypertension among the students of federal college of agriculture, Ebonyi State, Nigeria.
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Sustainability, Agri, Food and Environmental Research Vol. 6 No. 1 (2018) - Research Articles
Sensory evaluation of complementary food based on cooking banana (musa spp.)and African yam bean (sphenostylis stenrcarpa)
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Sustainability, Agri, Food and Environmental Research Vol. 6 No. 4 (2018) - Review articles
Emerging global food pathogens and its public health implication: A review.
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